Have you ever tried making beef balls noodle at home? It's easier than you think! First, prepare your ingredients: fresh noodles, ground beef, and some veggies like broccoli or bok choy. Begin by shaping the ground beef into small, round balls. Season them with a bit of salt, pepper, and soy sauce for extra flavor. Then boil water in a pot and cook the noodles until they're al dente. While the noodles are cooking, steam the beef balls until they’re firm and juicy. In another pan, sauté your veggies with garlic for that aromatic touch. Combine everything together in a bowl—noodles on the bottom, topped with tender beef balls and crunchy veggies. Drizzle some broth over it all to make it extra delicious. Voila! Your homemade beef balls noodle is ready! 🥰 Enjoy this hearty meal anytime you want a comforting bite. ✨ HomemadeDelight ComfortFood QuickRecipe